Symphony (0.75 L.)

Wine Cellar

Bovin

Food pairings: shellfish, piquant cheese, shrimp, meat in a light sauce
Variety: Light and fresh (rosé)
Serving temperature:
Grape variety: Riesling, Sauvignon Blanc, Chardonnay
Color: Yellow-green
Alcohol Vol:
Winery: Bovin

Taste traditional Miyak cuisine