Red Wines

Red Wines

Alexandria Classic

690 MKD.

(0,75 L.)
Dry red wine, a dark red ruby colour
Temp: 16-18°С
Food: game, grilled meats

T'ga za jug Classic

690 MKD.

(0,187 L.)
Semi-dry red wine, dark red colour
Temp: 16-18°С
Food: game, full-fat cheese, grilled meats

Cabernet Sauvignon S.S. (Luda Mara)

1.150 MKD.

(0,75 L.)
Dry red wine, deep purple-red
Temp: 16-18°С
Food: full-fat cheese, red meat

Cabernet Franc S.S. (Luda Mara)

990 MKD.

(0,75 L.)
Dry red wine, deep ruby red colour
Temp: 16-18°С

Alexandria Cuvée

1.150 MKD.

(0,75 L.)
Red wine, intense ruby red colour
Temp: 14-16°С
Food: kebabs, grilled pork, hard cheese like cheddar and parmesan, veal

Merlot S.S. (Luda Mara)

1.150 MKD.

(0,75 L.)
Dry red wine, deep ruby red colour
Temp: 16-18°С
Food: chicken, pork, lamb

Bela Voda

3.490 MKD.

(0,75 L.)
Red wine, red wine
Temp: 16-18°С
Food: venison in wild berry sauce, roe deer meat, pheasant or wild boar leg

Barovo

3.490 MKD.

(0,75 L.)
Red wine, red wine
Temp: 16-18°С
Food: steak with forest fruit dressing, lamb, wild boar meat, prime ribs

Tikveš bulk wine

80 MKD.

(0,200 L.)
Dry red wine, crystal red color
Temp: 16-18°С
Food: grilled meats, hard cheese

Vranec

1.290 MKD.

(0,75 L.)
Dry wine, deep red
Temp: 15-17°C
Food: tomato salads, cheese, grilled meats

Cabernet Sauvignon

1.290 MKD.

(0,75 L.)
Red wine, brilliant ruby red
Temp: 15-17°C
Food: game, lamb, pork, grilled meats, hard cheese

Merlot

1.190 MKD.

(0,75 L.)
Dry red wine, intense purple
Temp: 15-17°C
Food: salads, pork, red meat

Pinot Noir

1.290 MKD.

(0,75 L.)
Dry red wine, intense red color
Temp: 15-17°C
Food: game, lamb, light cheeses, grilled meats, veal

Venus

1.290 MKD.

(0,75 L.)
Red wine, intense red color
Temp: 15-17°C
Food: roasted pork, piquant cheese, cheese, veal medallions

Alexandar

1.290 MKD.

(0,75 L.)
Dry red wine, intense purple
Temp: 12-14ºC
Food: beef, lamb, grilled meats, roasted pork, veal

Sangiovese

1.190 MKD.

(0,75 L.)
Red wine, ruby red
Temp: 8-10°C
Food: lasagne, mozzarella, parmesan, chicken, pizza, pasta, eggplant dishes

Cabernet Franc

1.190 MKD.

(0,75 L.)
Red wine, robust red color
Temp: 15-17°C
Food: game, full-fat cheese

Tempranilo

1.190 MKD.

(0,75 L.)
Red wine, ruby red
Temp: 15-17°C
Food: steak, grilled meats, seafood, moussaka, venison, veal, fattier white cheeses

Petit Verdot

1.490 MKD.

(0,75 L.)
Red wine, intense red
Temp: 12-14ºC
Food: shellfish, spicy meat dishes

Cabernet Sauvignon Superior

1.790 MKD.

(0,75 L.)
Red wine, deep purple-red
Temp: 15-17°C
Food: roasted pork, piquant cheese, full-fat cheese, smoked ham, veal

Merlot Superior

1.790 MKD.

(0,75 L.)
Red wine, intense red-violet
Temp: 15-17°C
Food: Macedonian food, roasted chestnuts, roast beef

Syrah-Shiraz Superior

1.790 MKD.

(0,75 L.)
Red wine, dark ruby with granite colored hues
Temp: 15-17°C
Food: roasted game meat, Macedonian style okra, roast beef, roasted pork

Daron Superior

1.790 MKD.

(0,75 L.)
Red wine, intense red
Temp: 15-17°C
Food: roasted pork, piquant cheese, veal

Kleopattra

1.790 MKD.

(0,75 L.)
Red wine, ruby red
Temp: 12-14ºC
Food: lighter salads, chicken, various types of cheese

Imperator

3.090 MKD.

(0,75 L.)
Red wine, deep red
Temp: 15-17°C
Food: lamb, oily fish, pork

Premier

3.390 MKD.

(0,75 L.)
Red wine, deep red
Temp: 10-12°С
Food: desserts

Vranec Late Harvest

990 MKD.

(0,75 L.)
Red wine, red wine
Temp: 8-10°C
Food: desserts

Dissan Barrique

2.490 MKD.

(0,75 L.)
Red wine, dark red colour
Temp: 15-17°C Alc. vol: 14 %
Food: game, lamb, roasted pork, piquant cheese, oily fish

Cabernet Sauvignon Barrique

2.490 MKD.

(0,75 L.)
Dry red wine, deep purple-red
Temp: 15-17°C
Food: steak, ripe cheese, roast lamb, ham

Merlot Barrique

2.490 MKD.

(0,75 L.)
Dry red wine, deep purple-red
Temp: 15-17°C
Food: steak, Macedonian food, roasted chestnuts, roast beef

A`gupka

9.900 MKD.

(0,75 L.)
Red wine, ruby and garnet
Temp: 15-17°C
Food: game, ripe cheeses, grilled meats

My Way

19.900 MKD.

(0,75 L.)
Red wine, black and red garnet
Temp: 15-17°C
Food: grilled meats, tomato salads, cheese

Pinot Noir

2.090 MKD.

(0,75 L.)
Fruity and Light, red wine
Temp: 13-15°C Alc. vol: 14 %
Food: smoked salmon, a selection of creamy cheeses., foie gras

Ten Barrels Syrah

4.190 MKD.

(0,75 L.)
Dry red wine, an intense ruby red color
Temp: 16-18°C Alc. vol: 16.5 %
Food: steak in green pepper sauce, game in piquant sauces, meat specialties

Kamnik bulk wine (red)

200 MKD.

(0,200 L.)
Dry red wine, ruby red
Temp: 14-16°C Alc. vol: 13.5 %