Alexandria Cuvée (0,75 L.) • The House Of The Miyaks

White wines

Red Wines

Rosé wines

Alexandria Cuvée (0,75 L.)

Dry white wine with delicate golden colour and a greenish reflection. It exhibits fresh and intense aromas of banana, pear and peach, as well as notes of apple, orange and lemon blossoms with well-balanced acidity and a lingering flavour. Pairs well with sea perch, mussels, white grilled meat, fresh Mediterranean salads and light creamy pasta at 10 to 12°C.

Wine Cellar

Tikvesh

Food pairings: light pasta, sea perch, mussels, white grilled meat, fresh Mediterranean salads

Variety: Dry white wine

Serving temperature: 10-12°С

Grape variety: Chardonnay, Riesling

Color: delicate golden colour and a greenish reflection

Alcohol Vol:

Winery: Tikvesh

Era

Red wine
Grape variety: Vranec
Serving temperature: 15-17°C
Food pairings: game, lamb, roasted pork, piquant cheese, tomato salads, oily fish
Color: ruby red

My Way (0,75 L.)

A`gupka (0,75 L.)

Merlot Barrique (0,75 L.)

Dry red wine
Grape variety: Merlot
Serving temperature: 15-17°C
Food pairings: steak, roast beef, Macedonian food, roasted chestnuts
Color: deep purple-red

Cabernet Sauvignon Barrique (0,75 L.)

Dry red wine
Grape variety: Cabernet Sauvignon
Serving temperature: 15-17°C
Food pairings: ripe cheese, steak, roast lamb, ham
Color: deep purple-red

Dissan Barrique (0,75 L.)

Red wine
Grape variety: Vranec
Serving temperature: 15-17°C
Food pairings: game, lamb, roasted pork, oily fish, piquant cheese
Color: dark red colour
Alcohol Vol %: 14

Vranec Late Harvest (0,25 L.)

Premier (0,5 L.)

Imperator (0,75 L.)

Kleopattra (0,75 L.)

Red wine
Grape variety: Cabernet Franc
Serving temperature: 12-14ºC
Food pairings: chicken, various types of cheese, lighter salads
Color: ruby red

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