Instagram Facebook Phone-alt
House Wine cellar

White wines

Red Wines

Rosé wines

Muscat Blanc
Dry white wine with lemon-yellow colour, entwined with greenish hues, flowery scents with characteristic aromas of violet, rose, tangerine, dry and fresh apricots. Light body combined with floral notes and exceptional freshness.

Wine Cellar

Monastery Winery

Food pairings:
Variety: Dry white wine
Serving temperature:
Grape variety: Muscat Blanc
Color: Medium lemon coloured
Alcohol Vol: 13 %
Winery: Monastery Winery

Era

  • Red wine
  • Grape variety: Vranec
  • Serving temperature: 15-17°C
  • Food pairings: game, lamb, roasted pork, piquant cheese, tomato salads, oily fish
  • Color: ruby red

My Way

  • Red wine
  • Grape variety: Vranec
  • Serving temperature: 15-17°C
  • Food pairings: grilled meats, tomato salads, cheese
  • Color: black and red garnet

A`gupka

  • Red wine
  • Grape variety: Vranec
  • Serving temperature: 15-17°C
  • Food pairings: game, ripe cheeses, grilled meats
  • Color: ruby and garnet

Merlot Barrique

  • Dry red wine
  • Grape variety: Merlot
  • Serving temperature: 15-17°C
  • Food pairings: steak, Macedonian food, roasted chestnuts, roast beef
  • Color: deep purple-red

Cabernet Sauvignon Barrique

  • Dry red wine
  • Grape variety: Cabernet Sauvignon
  • Serving temperature: 15-17°C
  • Food pairings: steak, ripe cheese, roast lamb, ham
  • Color: deep purple-red

Dissan Barrique

  • Red wine
  • Grape variety: Vranec
  • Serving temperature: 15-17°C
  • Food pairings: game, lamb, roasted pork, piquant cheese, oily fish
  • Color: dark red colour
  • Alcohol Vol %: 14

Vranec Late Harvest

  • Red wine
  • Grape variety: 100% Vranec
  • Serving temperature: 8-10°C
  • Food pairings: desserts
  • Color: red wine

Premier

  • Red wine
  • Grape variety: 50% Vranec, 50% Cabernet Sauvignon
  • Serving temperature: 10-12°С
  • Food pairings: desserts
  • Color: deep red

Imperator

  • Red wine
  • Grape variety: 100% Vranec
  • Serving temperature: 15-17°C
  • Food pairings: lamb, oily fish, pork
  • Color: deep red

Kleopattra

  • Red wine
  • Grape variety: Cabernet Franc
  • Serving temperature: 12-14ºC
  • Food pairings: lighter salads, chicken, various types of cheese
  • Color: ruby red

Miyak's MENU

Taste traditional Miyak cuisine

Copyright © House of the Miyaks, All rights reserved