Alexandria Cuvée
1.150 MKD.
(0,75 L.)
Dry white wine,
delicate golden colour and a greenish reflection
Temp: 10-12°С
Food: white grilled meat, light pasta, sea perch, fresh Mediterranean salads, shellfish
Bela Voda
3.490 MKD.
(0,75 L.)
White wine,
light yellow, transparent color
Temp: 10-12°C
Food: sea bass, orada, chicken with vegetables, veal in mushroom sauce
Traminec Classic
690 MKD.
(0,75 L.)
Dry white wine,
golden yellow
Temp: 10-12°C
Food: all kinds of fish, pasta with cheese
Alexandria Classic
690 MKD.
(0,75 L.)
Semi-dry white wine,
a greenish-yellow colour
Temp: 10-12°С
Food: lightly roasted meat, mixed seafood dishes, fish
Temjanika Classic
690 MKD.
(0,75 L.)
Semi-dry white wine,
golden yellow
Temp: 10-12°С
Food: lightly cooked white meat, mixed seafood dishes, various types of cheese
Chardonnay S.S. (Luda Mara)
1.150 MKD.
(0,75 L.)
Dry white wine,
intense and limpid golden colour
Temp: 10-12°С
Food: white fish, white grilled meat, pork in cream sauces, light pasta, turkey
Rkaciteli S.S. (Luda Mara)
990 MKD.
(0,75 L.)
Dry white wine,
golden yellow
Temp: 13-15°C
Food: grilled salmon, fish
Muscat Ottonel S.S. (Luda Mara)
990 MKD.
(0,75 L.)
Dry white wine,
bright yellow colour and a greenish reflection
Temp: 12-13°С
Barovo
3.490 MKD.
(0,75 L.)
White wine,
Medium lemon coloured
Temp: 8-10°C
Food: salmon, swordfish, tuna
Tikveš bulk wine
80 MKD.
(0,200 L.)
Dry white wine,
white wine
Temp: 10-12°C
Food: light starters, chicken, fish
Chardonnay
1.290 MKD.
(0,75 L.)
Dry white wine,
Yellow-green
Temp: 8-10°C
Food: white meat, green salads, ripe cheese, seafood, fish
Chardonnay Barrique
2.490 MKD.
(0,75 L.)
Dry white wine,
pale green
Temp: 8-10°C
Alc. vol: 14 %
Food: white cheese, lamb, shellfish, chicken, fish
Riesling
1.290 MKD.
(0,75 L.)
White wine,
Yellow-green
Temp: 8-10°C
Food: lighter dishes, seafood
Muscat Temjanika
1.290 MKD.
(0,75 L.)
Semi-dry white wine,
white wine
Temp: 6-8°C
Alc. vol: 12.5 %
Food: desserts, ripe cheese, shellfish
Traminec
1.290 MKD.
(0,75 L.)
Light and fresh (rosé),
Yellow-green
Temp: 8-10°C
Alc. vol: 12.5 %
Food: appetizers, shellfish, piquant cheese, smoked fish, dried fruits
Sauvignon
1.190 MKD.
(0,75 L.)
Dry white wine,
pale green
Temp: 8-10°C
Alc. vol: 12.5 %
Food: chicken, shrimp, fish, shellfish
Symphony
1.290 MKD.
(0,75 L.)
Light and fresh (rosé),
Yellow-green
Food: meat in a light sauce, piquant cheese, shrimp, shellfish
Dissan White
1.190 MKD.
(0,75 L.)
White wine,
a greenish color and nice crystal reflection
Temp: 8-10°C
Food: game, lamb, cheese
Traminec Late Harvest
890 MKD.
(0,25 L.)
Sweet white wine,
white wine
Temp: 6-8°C
Food: desserts
Sauvignon Blanc
1.590 MKD.
(0,75 L.)
Light and Fresh,
a specific green-yellow
Temp: 7-10°C
Alc. vol: 12 %
Food: green salads, chicken, salmon starters, fresh sea fish
Pinot Grigio
1.990 MKD.
(0,75 L.)
Fresh, dry wine,
a distinct hay-like pale color with green hues
Temp: 7-10°C
Alc. vol: 14 %
Food: salmon starters, fresh sea fish, pasta in white sauce
Temjanika
1.590 MKD.
(0,75 L.)
Aromatic white wine,
a brilliant and tender haylike yellow color
Temp: 7-10°C
Alc. vol: 13 %
Food: Asian cuisine specialties, light starters, salads
Kamnik bulk white wine
200 MKD.
(0,200 L.)
Dry white wine,
intensive pale yellow – green color
Temp: 8-10°C
Alc. vol: 12.5 %
Food: white meat, cheese, pasta
Riesling
800 MKD.
(0,75 L.)
Dry white wine,
a specific green-yellow
Alc. vol: 12.5 %
New Choice
800 MKD.
(0,75 L.)
Dry white wine,
light straw-like
Alc. vol: 12.5 %
Muscat Blanc
1.000 MKD.
(0,75 L.)
Dry white wine,
Medium lemon coloured
Alc. vol: 13 %
Ohrid Pearl
1.000 MKD.
(0,75 L.)
Dry white wine,
Medium lemon coloured
Alc. vol: 14 %
Small wines (0,187 L)
Alexandria Cuvée
290 MKD.
(0,187 L.)
Dry white wine,
delicate golden colour and a greenish reflection
Temp: 10-12°С
Food: white grilled meat, light pasta, sea perch, fresh Mediterranean salads, shellfish
Chardonnay
250 MKD.
(0,187 L.)
Dry white wine,
Yellow-green
Temp: 8-10°C
Food: white meat, green salads, ripe cheese, seafood, fish
Traminec Classic
200 MKD.
(0,187 L.)
Dry white wine,
golden yellow
Temp: 10-12°C
Food: all kinds of fish, pasta with cheese
Alexandria Classic
200 MKD.
(0,187 L.)
Semi-dry white wine,
a greenish-yellow colour
Temp: 10-12°С
Food: lightly roasted meat, mixed seafood dishes, fish
Temjanika Classic
200 MKD.
(0,187 L.)
Semi-dry white wine,
golden yellow
Temp: 10-12°С
Food: lightly cooked white meat, mixed seafood dishes, various types of cheese
Muscat Temjanika
330 MKD.
(0,187 L.)
Semi-dry white wine,
white wine
Temp: 6-8°C
Alc. vol: 12.5 %
Food: desserts, ripe cheese, shellfish
