Specialties of the house – The House of the Miyaks

Miyak's Specialties of the house

Taste traditional Miyak cuisine

Trebishte stuffed apple

120 MKD.

Pechalbarsko casserole

(pork fillet, dried apricots, prunes, sage, honey)

650 MKD.
(0,25 kg.)

Baked pork rib

490 MKD.
(0,3 kg.)

The Secret of the Miyaks (pork)

(pork meat, porcini mushrooms, champignons, onion, pepper, cream, cheese)

650 MKD.
(0,3 kg.)

Kehaya’s delight

160 MKD.